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UPCOMING EXPERIENCES
EXPERIENCE FOOD AS MEDICINE
Thursday, June 10, 2021 / 4-5pm PST
Join us on Instagram Live for an Ayurvedic-inspired cooking class with plant-based chef, Shina Chen
Today’s modern kitchen serves much more than food. It has become a place to gather with loved ones, share laughs over meals, and inspire new recipes to live well. We invite you to learn how the kitchen can also be a place to heal your body. TJH is teaming up with Shina Chen, plant-based chef and Founder of Food As Medicine for an upcoming cooking class.
Grab your apron and your appetite, and join us live on our Instagram on June 10th from 4 – 5pm. Shina will share ways to heal the body with the right food, and will prepare two Ayurvedic-inspired recipes that are perfect for summer—a seasonal fruit cobbler and strawberry and watermelon agua fresca. It’s also a chance to win a $100 Whole Foods gift card and a 60-minute private health and wellness consultation with Shina.
SHINA CHEN
Founder of Food As Medicine
As a certified Ayurvedic Consultant and plant-based chef, Shina Chen combines her knowledge of traditional Chinese medicine and natural ingredients with her passion for cooking to help others bring balance to their meals and heal the body through modern cuisines. Shina launched Food As Medicine in Laguna Beach, California, where she offers healing workshops, private cooking classes, meal plans, and more.
EVENT DETAILS
WHAT
Virtual Cooking Class with Shina Chen, plant-based chef and founder of Food as Medicine
WHEN
Thursday, June 10, 2021 / 4-5 p.m. PST
WHERE
Instagram Live / @ThomasJamesHomes